Stock and purchases disconnected
Buying decisions are not tied to live usage and outlet needs.
PLATFORM
Platform Overview
Operations
Automation & Integrations
Hospixo helps restaurants control inventory, procurement, staff workflows, finance approvals, audits, and reporting — without juggling disconnected tools.
Inventory, purchases, staff, and finance often live in separate spreadsheets and apps — making daily control harder than it should be.
Buying decisions are not tied to live usage and outlet needs.
Purchase requests happen on chat with no audit trail.
Attendance, payroll context, and outlet performance are hard to align.
Owners review performance too late to fix the same week.
Hospixo connects the back-of-house workflows restaurants need first — inventory, procurement, vendors, staff, approvals, audits, and reports.
Configure stock, vendors, roles, and approvals.
Track usage, purchases, and staff activity.
Route purchases through finance workflows.
Owners monitor costs, exceptions, and reports.
Core MVP modules restaurants use from day one.
Connect Swiggy, Zomato, and delivery channels as integrations roll out.
View moduleStock, wastage, and cost tracking.
View modulePurchase orders and requests.
View moduleSupplier coordination.
View moduleAttendance and shift tracking.
View moduleControlled purchasing spend.
View moduleOutlet performance views.
View moduleHospixo can support restaurant channel workflows with POS systems, online ordering, delivery aggregators, QR ordering, and direct ordering channels, based on integration availability.
A two-outlet restaurant group managed stock in spreadsheets and purchases over WhatsApp. The owner had no single view of food cost, vendor spend, or approval exceptions.
MVP reporting built for operators, not accountants only.
Book a demo tailored to your outlets, workflows, and growth plans — or speak with our sales team.